Side Dishes
Spanish Mackerel Tempura
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Spanish Mackerel Tempura is a traditional Korean Side Dishes dish featuring Spanish Mackerel, All-purpose Flour, Egg, Mayonnaise. Difficulty: Hard. Ready in about 35 minutes.
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π₯ Watch Cooking Videos
βΆSearch βSpanish Mackerel Tempuraβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Spanish Mackerel
All-purpose Flour
Egg
Mayonnaise
Cheongyang Chili Pepper
Black Pepper
Onion
Lemon
Vegetable Oil
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π Step-by-Step Instructions
1
Prepare all ingredients: Spanish Mackerel, All-purpose Flour, Egg, Mayonnaise, Cheongyang Chili Pepper. Wash, peel, and cut as needed.
2
Heat a pan or pot over medium heat. Add oil and aromatics.
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3
Add the main ingredients and cook for about 21 minutes.
4
Add seasoning and remaining ingredients. Cook for another 11 minutes.
5
Adjust seasoning to taste. Plate and serve.
