Side Dishes
Sunchang Gochujang Tofu Gangjeong
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Sunchang Gochujang Tofu Gangjeong is a traditional Korean Side Dishes dish featuring Beef for Bulgogi, Tofu, King Oyster Mushroom, Carrot. Difficulty: Hard. Ready in about 35 minutes.

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π₯ Watch Cooking Videos
βΆSearch βSunchang Gochujang Tofu Gangjeongβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Beef for Bulgogi
Tofu
King Oyster Mushroom
Carrot
Onion
Garlic
Ginger
Gochujang
All-purpose Flour
Starch Powder
Beer
Salt
Soy Sauce
Honey
Ketchup
Cooking Syrup
Chili Pepper
Pine Mushroom
Oligosaccharide Syrup
Oyster Mushroom
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π Step-by-Step Instructions
1
Prepare all ingredients: Beef for Bulgogi, Tofu, King Oyster Mushroom, Carrot, Onion. Wash, peel, and cut as needed.
2
Heat a pan or pot over medium heat. Add oil and aromatics.
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3
Add the main ingredients and cook for about 21 minutes.
4
Add seasoning and remaining ingredients. Cook for another 11 minutes.
5
Adjust seasoning to taste. Plate and serve.

