Side Dishes
Spinach & Beet Salad
μκΈμΉλΉνΈλ¬΄μΉ¨
Spinach & Beet Salad is a traditional Korean Side Dishes dish featuring Onion, Beet, Cooking Syrup, Vegetable Oil. Difficulty: Hard. Ready in about 33 minutes.
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βΆSearch βSpinach & Beet Saladβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Onion
Beet
Cooking Syrup
Vegetable Oil
Salt
Spinach
Balsamic Vinegar
Vinegar
Oligosaccharide Syrup
Olive
Balsamic Sauce
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π Step-by-Step Instructions
1
Wash and prepare all vegetables: Onion, Beet, Cooking Syrup, Vegetable Oil.
2
Cut the vegetables into bite-sized pieces or julienne as appropriate.
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3
Prepare the dressing by mixing Balsamic Vinegar, Vinegar.
4
Arrange the prepared vegetables on a plate. Add any protein or toppings.
5
Drizzle with the dressing and serve fresh.
