Side Dishes
Scorched Rice Lettuce Salad
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Scorched Rice Lettuce Salad is a traditional Korean Side Dishes dish featuring Scorched Rice, Lettuce, Bell Pepper, Yuzu Syrup. Difficulty: Hard. Ready in about 33 minutes.
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π₯ Watch Cooking Videos
βΆSearch βScorched Rice Lettuce Saladβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Scorched Rice
Lettuce
Bell Pepper
Yuzu Syrup
Vegetable Oil
Lemon
Vinegar
Black Pepper
Olive
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π Step-by-Step Instructions
1
Wash and prepare all vegetables: Scorched Rice, Lettuce, Bell Pepper, Yuzu Syrup.
2
Cut the vegetables into bite-sized pieces or julienne as appropriate.
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3
Prepare the dressing by mixing Lemon, Vinegar.
4
Arrange the prepared vegetables on a plate. Add any protein or toppings.
5
Drizzle with the dressing and serve fresh.
