Side Dishes

Pork & Tomato Tofu Stir-fry

돼지고기 ν† λ§ˆν†  λ‘λΆ€λ³ΆμŒ

Pork & Tomato Tofu Stir-fry is a traditional Korean Side Dishes dish featuring Pork Neck (Pork Shoulder), Tofu, Tomato, Ginger. Difficulty: Hard. Ready in about 30 minutes.

Pork & Tomato Tofu Stir-fry
10mPrep
30mCook
2Servings
HardLevel
SPONSORED AD

πŸŽ₯ Watch Cooking Videos

β–ΆSearch β€œPork & Tomato Tofu Stir-fry” on YouTubeFind cooking videos, tutorials, and tipsβ†’

πŸ₯˜ Ingredients

Pork Neck (Pork Shoulder)
Tofu
Tomato
Ginger
Green Onion (Scallion)
Vegetable Oil
Soy Sauce
Broth
Starch Water (Slurry)
Salt
Minced Ginger
Starch Powder
Peanut
SPONSORED AD

πŸ“ Step-by-Step Instructions

1

Prepare all ingredients. Slice Pork Neck (Pork Shoulder), Tofu, Tomato into thin pieces or bite-sized cuts.

2

Heat oil in a pan or wok over high heat. Add garlic and aromatics first.

SPONSORED AD
3

Add the protein or main ingredient: Pork Neck (Pork Shoulder). Stir-fry until partially cooked.

4

Add the vegetables: Tofu, Tomato, Ginger, Green Onion (Scallion). Continue stir-frying for 5 minutes.

5

Season with Soy Sauce and Salt. Plate and serve.