Side Dishes
Mixed Nut Octopus Tteok-galbi
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Mixed Nut Octopus Tteok-galbi is a traditional Korean Side Dishes dish featuring Ground Pork, Ground Beef, Rice Cake Soup, Octopus. Difficulty: Hard. Ready in about 35 minutes.
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βΆSearch βMixed Nut Octopus Tteok-galbiβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Ground Pork
Ground Beef
Rice Cake Soup
Octopus
Korean Pear
Walnut
Almond
Garlic
Green Onion (Scallion)
Glutinous Rice Flour
Sesame Oil
Black Pepper
All-purpose Flour
Vegetable Oil
Jujube
Pine Nuts
Glutinous Rice
Mixed Nuts
Rice Flour
Rice Flour
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π Step-by-Step Instructions
1
Prepare all ingredients: Ground Pork, Ground Beef, Rice Cake Soup, Octopus, Korean Pear. Wash, peel, and cut as needed.
2
Heat a pan or pot over medium heat. Add oil and aromatics.
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3
Add the main ingredients and cook for about 21 minutes.
4
Add seasoning and remaining ingredients. Cook for another 11 minutes.
5
Adjust seasoning to taste. Plate and serve.
