Side Dishes
Sirloin & Pear Grill
λ±μ¬ 배ꡬμ΄
Sirloin & Pear Grill is a traditional Korean Side Dishes dish featuring Beef Sirloin, Korean Pear, Cucumber, Mango. Difficulty: Hard. Ready in about 35 minutes. Tip: marinate . sodium soy sauce soy sauce 1/5 , soy sauce .
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βΆSearch βSirloin & Pear Grillβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Beef Sirloin
Korean Pear
Cucumber
Mango
Vegetable Oil
Black Pepper
Apple Juice
Vinegar
Sugar
Wasabi
Grape
Soy Sauce
Apple
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π Step-by-Step Instructions
1
Prepare the main ingredient: Beef Sirloin. Season or marinate with Black Pepper, Soy Sauce.
2
Let the meat marinate for at least 15-30 minutes for better flavor.
3
Heat a grill pan or grill over medium-high heat. Lightly oil the surface.
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4
Grill Beef Sirloin for about 18 minutes per side until cooked through and nicely charred.
5
Prepare the side vegetables: Korean Pear, Cucumber, Mango. Grill or prepare as sides.
6
Plate the grilled Beef Sirloin with the sides and serve with dipping sauce if desired.
