One-Pot Dishes
Glutinous Rice White Fish Steam
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Glutinous Rice White Fish Steam is a traditional Korean One-Pot Dishes dish featuring Napa Cabbage, Green Onion (Scallion), Flatfish, Glutinous Rice Flour. Difficulty: Hard. Ready in about 35 minutes. Tip: steam and . shrimp red pepper flakes sodium .
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βΆSearch βGlutinous Rice White Fish Steamβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Napa Cabbage
Green Onion (Scallion)
Flatfish
Glutinous Rice Flour
Vinegar
Mirin
Salted Shrimp
Garlic
Bay Leaf
Glutinous Rice
Gochugaru (Red Pepper Flakes)
Black Pepper
Sake (Rice Wine)
Shrimp
Rice Flour
Rice Flour
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π Step-by-Step Instructions
1
Wash the rice and soak in water for about 30 minutes.
2
Prepare the toppings and side ingredients: Napa Cabbage, Green Onion (Scallion), Flatfish, Glutinous Rice Flour.
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3
Cook the rice according to your preferred method. Let it steam for 5 minutes.
4
Prepare each topping ingredient: cut, season, and cook as needed.
5
Arrange the cooked toppings over the rice. Serve with sauce on the side.
