Side Dishes
Three-color Seasoned Vegetables with Tomato Sauce
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Three-color Seasoned Vegetables with Tomato Sauce is a traditional Korean Side Dishes dish featuring Tomato, Garlic, Onion, Honey. Difficulty: Hard. Ready in about 33 minutes.
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βΆSearch βThree-color Seasoned Vegetables with Tomato Sauceβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Tomato
Garlic
Onion
Honey
Vinegar
Bellflower Root
Spinach
Bracken Fern
Gochujang
Salt
Sesame Oil
Chili Pepper
Whole Bellflower Root
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π Step-by-Step Instructions
1
Prepare all ingredients: Tomato, Garlic, Onion, Honey, Vinegar. Wash, peel, and cut as needed.
2
Heat a pan or pot over medium heat. Add oil and aromatics.
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3
Add the main ingredients and cook for about 20 minutes.
4
Add seasoning and remaining ingredients. Cook for another 10 minutes.
5
Adjust seasoning to taste. Plate and serve.
