Side Dishes

Pork Dumplings with Plum Sauce

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Pork Dumplings with Plum Sauce is a traditional Korean Side Dishes dish featuring Pork Tenderloin, Glass Noodles for Japchae, Korean Zucchini, Carrot. Difficulty: Hard. Ready in about 30 minutes. Tip: pork , sodium dumpling .

Pork Dumplings with Plum Sauce
10mPrep
30mCook
2Servings
HardLevel
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πŸ₯˜ Ingredients

Pork Tenderloin
Glass Noodles for Japchae
Korean Zucchini
Carrot
Shiitake Mushroom
Wood Ear Mushroom
Onion
Garlic
Tomato
Cooking Syrup
Black Pepper
Glass Noodles
Oyster Mushroom
Tenderloin
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πŸ“ Step-by-Step Instructions

1

Prepare all ingredients: Pork Tenderloin, Glass Noodles for Japchae, Korean Zucchini, Carrot, Shiitake Mushroom. Wash, peel, and cut as needed.

2

Heat a pan or pot over medium heat. Add oil and aromatics.

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3

Add the main ingredients and cook for about 18 minutes.

4

Add seasoning and remaining ingredients. Cook for another 9 minutes.

5

Adjust seasoning to taste. Plate and serve.