Side Dishes
Yuzu Konjac Cold Dish
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Yuzu Konjac Cold Dish is a traditional Korean Side Dishes dish featuring Konjac, Cucumber, Apple, Carrot. Difficulty: Hard. Ready in about 18 minutes. Tip: 3 C , , , . salt sodium content .
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π₯ Watch Cooking Videos
βΆSearch βYuzu Konjac Cold Dishβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Konjac
Cucumber
Apple
Carrot
Bell Pepper
Yuzu Syrup
Lemon
Vegetable Oil
Gochujang
Chili Oil
Black Pepper
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π Step-by-Step Instructions
1
Prepare all ingredients: Konjac, Cucumber, Apple, Carrot, Bell Pepper. Wash, peel, and cut as needed.
2
Heat a pan or pot over medium heat. Add oil and aromatics.
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3
Add the main ingredients and cook for about 11 minutes.
4
Add seasoning and remaining ingredients. Cook for another 5 minutes.
5
Adjust seasoning to taste. Plate and serve.
